
Meat
and Poultry
Mediterranean
Chicken Salad
Dried Fruits, Nuts and Goat Cheese, Topped Off With
a Honey Vinaigrette Sauce
14.95
Roast
Pork Filet with Pears, Honey Glazed Carrots, In a
Sherry Sauce
18.95
Veal
Scaloppini Sautéed with Brandy, Sherry, and
Mushrooms
19.95
Honey
Glazed Rack of Lamb with Roasted Garlic Puree
20.95
Pepper
Crusted Black Angus Steak
With Caramelized Shallots And Bordelaise Sauce
20.95
Grilled
Filet Mignon 14 Ounces with Mushroom Sauce
21.95
Grilled
Filet Mignon Jr. 10 Ounces with Mushroom Sauce
18.95
Sliced
Filet Mignon with Shrimp in a Brown Sauce
20.95
Boneless
Chicken in Garlic Or Lemon Sauce
17.95
Euro
Meat Platter
Filet Mignon, Lamb, Chicken, Pork, Steak, Chorizo and
Mixed Vegetables
21.95
Boneless
Chicken, Scallops and Shrimp in Green Sauce
18.95
Chicken
Parmesan
15.95
Medallions
of Pork Loin and Jumbo Shrimp Sautéed with
Shitake Mushrooms in A Porto Wine Sauce
19.95
Euro
Lounges’ Surf And Turf
Filet Mignon and Langostinos
23.95
Pastas
Fideua
Lobster, Shrimp, Scallops, Clams & Mussels Cooked
With Fresh Aneletti Pasta
18.95
Penne
Rigati In Vodka Sauce
14.00
Fettuccini
and Jumbo Shrimp in an Alfredo Sauce with Ham
18.95
Lobster
Ravioli in a Blue Cheese Cream Sauce
17.95
Pasta Primavera
Shitake Mushrooms and Asragus in an Alfredo Sauce, Layered Over a Bed of Linguini
14.95
Seafood and Fresh Fish
Broiled Seafood Platter
Shrimp, Scallops, Mussels, Langostino, Clams & Lobster
Tail
21.95
Stuffed
Scallops with Real Crab Meat & Cheese
19.95
Grilled
Chilean Sea Bass Filet
21.95
Broiled
Salmon over Zucchini in a Mustard Sauce
17.95
Jumbo
Shrimp in a Lemon Sauce Or in a Hot Sauce wth Peppers,
Hot Peppers And Onions
18.95
Langostinos
(jumbo shrimp griddled butterfly style)
21.95
Mariscada
In Green Sauce Or A La Marinera
20.50
Mediterranean
Paella
20.50
Blackened
Tuna over Mixed Lettuce
18.50
Sautéed
Tilapia With Artichokes, Sun Dried Tomatoes, Mushrooms
& Sherry Vinegar
18.95 |